Cov Lus Qhia Yooj Yim
CAS 68038-70-0 bacillus subtilis
| Ib qho ablysis | |
| Yam | Phiaj qhia ntawv |
| Tag nrho suav ntawm bacillus subtilis (billion \/ g) ntau dua lossis sib npaug | 20 |
| Ya raws (%) tsawg dua lossis sib npaug | 6.0 |
| Tshauv (%) tsawg dua lossis sib npaug | 8.0 |
| Xws li (mg \/ kg) tsawg dua lossis sib npaug | 2.0 |
| PB (MG \/ kg) tsawg dua lossis sib npaug | 5.0 |
| Tag nrho cov kab mob phaj suav (CFU \/ G) tsawg dua lossis sib npaug | 2.0×106 |
| Tus ntses siav | Tsis zoo |
Cov khoom lag luam
Bacillus subtilis, ib tus kab mob gram-zoo ntawm cov genus bacillus. Hauv cov txheej txheem ntau lawm ntawm bacillus subtilis cov kab mob xws li subtilin, polymyxin thiab cov nyom thiab cov kev sib luag. Cov tshuaj nquag muaj qhov pom tseeb cuam tshuam ntawm cov kab mob pathogenic ntawm cov kab mob pathogenic lossis tus kab mob pathogenic nrog cov kab mob endogenous.
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Kev tshwm sim |
Daj-xim av hmoov |
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Tus ntxhiab |
Me ntsis fermentation tsw |
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Poob rau ziab |
Tsawg dua los yog sib npaug rau 10 |
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Qhov loj me me |
Ntau dua los yog sib npaug rau 90% dhau 60 mesh sab cib |
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Pwm Suav |
Tsawg dua los yog sib npaug rau 2. 0} × 10 ^ 4cfu \/ g |
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Coliform Pawg |
Tsawg dua los yog sib npaug rau 1. 0 × × 10 ^ 4 mpn \/ 100g |
Daim ntawv thov ntawm Bacillus subtilis:
Tsob ntoo biological, tsiaj txhu kev yug me nyuam, tshuaj, kev lag luam, thiab lwm thaj chaw.
1.Qhov kab lis kev cai ntawm nqaij qaib, hom tsiaj tshwj xeeb thiab tsiaj, tsiaj muaj dej.
2. Txhawm rau kho cov microbial chiv thiab dej ntawm cov dej ua kab lis kev cai.
3. Txhawm rau kho cov dej zoo nkauj, dej khib nyiab, muaj cov tso tsheb hlau luam, txhawm rau kho cov quav tawm, txhawm rau kho cov quav roj ntsha thiab lwm yam
Tuam txhab tau
GneebioNyob hauv Anyang City, Henan xeev, Suav. Nws yog cov khoom siv uas paub zoo thiab tsim cov khoom siv tshuaj raw hauv Suav. Peb muab cov khoom siv raw tshuaj sib xyaw, cov kuab tshuaj organic, thiab lwm yam kev ua tshuaj lom neeg siv tshuaj thiab thoob ntiaj teb cov khoom lag luam thiab cov khoom lag luam tshuaj zoo.
Cov FAQ
1. Koj puas kam txais cov qauv xaj?
Peb lees txais cov qauv txiav txim. Peb yuav ua cov qauv ua ntej pawg ntau lawm, thiab tom qab cov qauv pom zoo, peb yuav pib ntau lawm. Peb yuav ua 100% kev tshuaj xyuas thaum lub sijhawm ua haujlwm thiab tom qab ntawd ua tus samping ua ntej ntim.
2. Kuv tuaj yeem lees paub qhov zoo ntawm cov khoom lag luam ua ntej tso kev txiav txim?
Koj tuaj yeem tau txais cov qauv dawb ntawm qee cov khoom lag luam, koj tsuas yog yuav tsum tau them tus nqi thauj khoom lossis npaj cov neeg xa xov tuaj tos cov qauv los ntawm peb. Koj tuaj yeem xa peb cov khoom lag luam cov khoom lag luam thiab cov cai thiab peb yuav tsim cov khoom raws li koj cov kev xav tau.
3. Koj MOQ yog dab tsi?
Peb MOQ yog 1 kg. Feem ntau peb lees txais cov khoom me me, xws li 100 grams, ntawm kev mob uas tus qauv kuaj yog 100%.
4. Koj puas muab cov ntaub ntawv tshaj tawm?
Yog lawm, peb ua. Peb yuav muab cov ntawv qhia tsom xam rau koj ua ntej ua zaub mov xa tuaj.
5. Puas muaj kev luv nqi?
Muaj cov luv nqi luv rau cov khoom sib txawv.
Cim npe nrov: cas 68038-70-0 bacillus subtilis, Tuam Tshoj li 68038-70-0 bacillus subtilis manufacturers, lwm tus neeg, Hoobkas